traditionally cured loin of beef spiced with cumin, fenugreek, apricots and roasted pine nuts

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

purée of chickpeas, garlic, tahini, served with green chickpeas and harissa chili crisp

Greek yogurt with asparagus, dill, garlic and lemon

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

Turkish style scrambled eggs with tomato, feta, olive oil

brussels sprouts, coriander seed, barberries, garlic yogurt

spicy soujouk sausage, kasar cheese, 65° egg

tahini sauce, roasted sweet peppers, tomato, urfa pepper

smoked mushrooms, dates, roasted walnuts, cumin, labneh

grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée

smoked labneh, tzatziki, harissa chili crisp

muscat-soaked apricots, vanilla yogurt cream, apricot sorbet, pistachio powder

Mahlab scented chocolate ice cream, caramelized bread- crumbs

Traditional Greek butter cookies with ouzo and sesame

$9

Greek yogurt with asparagus, dill, garlic and lemon

$14

purée of chickpeas, garlic, tahini, served with green chickpeas and harissa chili crisp

$12

sugar snap pea tzatziki, pistachio, mint oil

$30

Cuvée Spécial, Amyndeon, Greece NV

$22 per glass

$120 per bottle

Siatista, Greece 2021

$18 per glass

$80 per bottle