Zaytinya NoMad Menus

purée of chickpeas, garlic, tahini, harissa, chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic, pomegranate

$12

Greek yogurt with diced cucumbers, dill

$12

marinated roasted red peppers, feta, thyme

$12

Lebanese strained yogurt with Kamā za’atar

$11

traditional spread of cured carp roe

$11

mixed lettuces, tomato, shaved fennel scallions, dill, red wine vinaigrette

$20

add falafel or chicken $5

add shrimp or salmon* $7

kale, smoked olives, fava santorini pistachios, ladolemono

$16

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

arugula, honeycrisp apples, feta, roasted pistachios

$14

spicy soujouk sausage, kasar cheese, 65° egg

$18

kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses

$16

aromatic blend of dried za’atar, sesame seeds and sumac, kasar cheese, 65° egg

$16

garlic toum, lettuce, tomato wrapped in house flatbread

$19

roasted lamb shoulder, tzatziki, pickles stuffed into a soft pita bread

$25

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions capers, yellow split pea purée

$24

caper dill saltsa, green chickpeas, pinenuts

$24

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

dates, pomegranate, citrus, mint, pistachio

$17

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

traditional crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

herbed tahini, pine nuts, capers, Hawayej spice

$16

crispy eggplant, roasted garlic yogurt roasted walnuts, cardamom apricot

$15

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

egg, shredded roasted chicken, lemon, carrot, onion, celery, kale, kritharaki pasta

$14

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

braised lamb shank, eggplant kefalograviera puree, chives

$18

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

cherry tomato confit, eggplant, zucchini, garlic toum, pinenuts, za'atar, preserved lemon

$70

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

stray dog gin, chareau, oleo saccharum, ginger, tonic

$21

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

West Coast IPA | 6.8% | Brooklyn

$15

Hazy IPA | 7.3% | Oceanside

$15

Pilsner | 4.4% | New York

$14

Crispy IPA | 5.3% | Brooklyn 16oz

$14

IPA | 6.5% | NY 16oz

$13

Sour | 4.6% | Brooklyn 12oz

$12

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

San Salvatore, Italy 2022

5oz $22

8oz $35

Tyrrell's Wines, Australia 2023

5oz $18

8oz $28

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Marcel Couturier, Burgundy, France 2022

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Montenidoli, Italy 2020

5oz $19

8oz $30

Matthieu Barret, Rhone, France 2022

5oz $21

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

Chateau Musar Hochar Pere et Fils, Bekaa Valley, Lebanon 2016 Magnum

5oz $31

8oz $46

Sandro Fay, Costa Bassa, Italy 2021

5oz $22

8oz $35

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

traditional Greek pressed caviar of cured grey mullet roe

$21

sautéed shrimp, dill, shallots, mustard, lemon juice

$21

grilled Mediterranean octopus, marinated onions capers, yellow split pea purée

tahini sauce, roasted sweet peppers, tomato, urfa pepper

$24

cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers

$18

grilled ground beef kebab, tomato ezme, roasted walnuts, pickled chilis

$20

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

$19

ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles

$21

braised lamb shank, eggplant kefalograviera puree, chives

$18

spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce

$22

lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum

$72

cherry tomato confit, eggplant, zucchini, garlic toum, pinenuts, za'atar, preserved lemon

$70

fried eggs in a stew of tomato, onions sweet peppers, feta cheese, pita

$22

Turkish style scrambled eggs with tomato, feta and olive oil

$17

spinach, leek and feta

$20

egg over easy with whipped yogurt, Marash chili crisp

$16

blueberry-lime compote whipped vanilla butter, maple syrup

$18

roasted peach, vanilla custard, rose water labneh, pistachio, maple syrup

$20

from Esposito’s in Brooklyn

$9

applewood smoked Nuesky’s bacon

$9

purée of chickpeas, garlic, tahini, harissa chili crisp

$12

hommus, spiced ground lamb, pine nuts, house-pickled vegetables, mint

$16

fire-roasted eggplant, tahini, lemon, garlic

$15

marinated roasted red peppers, feta, thyme

$12

Greek yogurt with diced cucumbers, dill

$12

Lebanese strained yogurt with Kamā za’atar

$11

spread of cured carp roe

$11

garlic toum, lettuce, tomato, lavash

$22

spicy soujouk sausage, kasar cheese, 65° egg

$16

roasted lamb shoulder, tzatziki, pickled onions, pita bread

$27

kasar cheese, onions, peppers, olive oil pomegranate molasses

$16

Turkish tomato sauce, mozzarella cheese Halloumi cheese, chives

$16

egg, lemon, shredded roasted chicken carrot, onion, celery, greens, kritharaki pasta

$14

artisan lettuces, tomato, fennel scallions, dill, red wine vinaigrette

scallions, dill, red wine vinaigrette $20

add falafel or chicken $5

add shrimp or salmon* $7

heirloom lettuces, herbs, pickled onions, Greek vinaigrette

$14

arugula, honeycrisp apples feta, roasted pistachios

$14

kale, smoked olives, fava Santorini ladolemono, pistachios

$16

tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing

$12

brussels sprouts, coriander seed, barberries, garlic yogurt

$16

herbed tahini, pine nuts, capers, Hawayej spice

$16

crispy chickpea fritters, turmeric pickles, cherry tomato, tahini

$15

crispy potatoes, house mushroom salt, roasted garlic yogurt

$10

grape leaves with rice, tomato, fennel, pine nuts, sultanas, served with labneh

$15

eggplant, onions, tomato, olive oil, aromatic spices, pine nuts

$18

crispy eggplant, roasted garlic yogurt roasted walnuts, cardamom apricot

$18

dates, pomegranate, citrus, mint, pistachio

$17

campante mezcal, yeni raki, passionfruit, vanilla, sparkling cava

$24

votanikon gin, sweet & dry vermouths, Mediterranean tonic, lemon, lime, thyme

$20

tsipouro brandy, lemon, édafos e.v. olive oil, egg white*, citrus ashes

$22

stray dog gin, chareau, oleo saccharum, ginger, tonic

$21

milagro blanco tequila, lime, orange liqueur, za’atar air

$21

spiced metaxa, orange liqueur, honey, lemon

$21

old forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$22

altamura vodka, olive brine, dill, parsley, feta stuffed olive

$24

mint tea infused vodka, grapefruit, aperol, vanilla, lime

$22

roku gin, Rothman and Winter apricot liqueur, St. Germain, lemon juice, Greek yogurt

$23

Pilsner | 4.4% | New York

$14

West Coast IPA | 6.8% | Brooklyn

$15

Hazy IPA | 7.3% | Oceanside

$15

Crispy IPA | 5.3% | Brooklyn 16oz

$14

IPA | 6.5% | NY 16oz

$13

Sour | 4.6% | Brooklyn 12oz

$12

Golden Ale | Connecticut 12oz

$12

Hazy IPA | California 12oz

$11

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gonet-Medeville 1er Cru Blanc de Noirs Champagne, France NV

$37

Kir-Yianni Akakies, Amyndeon 2021

$19

Foucher-Lebrun Sancerre, France 2021

5oz $26

8oz $41

Domaine Zafeirakis, Greece 2023

5oz $19

8oz $30

San Salvatore, Italy 2022

5oz $22

8oz $35

Tyrrell's Wines, Australia 2023

5oz $18

8oz $28

Orealios Gaea, Ionian Islands, Greece 2023

5oz $20

8oz $31

Marcel Couturier, Burgundy, France 2022

5oz $25

8oz $40

Pașaeli Aegean, Turkey 2022

5oz $21

8oz $33

Peyrassol, Provance, France 2022

5oz $25

8oz $40

Terres Dorées, France 2022

5oz $23

8oz $36

Montenidoli, Italy 2020

5oz $19

8oz $30

Matthieu Barret, Rhone, France 2022

5oz $21

8oz $35

Sandro Fay, Costa Bassa, Italy 2021

5oz $22

8oz $35

Clos de La Cure Bordeaux, France 2019

5oz $27

8oz $43

Chateau Musar Hochar Pere et Fils, Bekaa Valley, Lebanon 2016 Magnum

5oz $31

8oz $46

cucumber, mint, lime juice, sugar

$16

lemon, black cardamon, club soda, fenugreek

$16

two eggs your way, baby yukon gold potatoes, grilled cherry tomatoes, choice of add on and toast

$24

roasted peach, vanilla custard, rose water labneh, pistachio, maple syrup

$20

croissant, pain au chocolat, seasonal pastry, blueberry muffin

$7 per each

$21

sourdough bread, crushed tomato, bacon, frisee, and chives

$18

With an egg $21

whipped cream cheese, red onion, caper dill salsa, toasted everything bagel

$23

strawberry, blueberry, raspberry, olive oil, Attiki honey, pistachios, mishmish spice

$15

maple syrup, blueberries, dried cranberries, housemade granola, brown butter

$15

seasonal fruit, berries, mint

$16

choice of three:

$22

spinach and leek, caramelized onions, smoked mushroom, tomato

cheddar, swiss, feta, smoked bacon, soujouk sausage, ham

smoked bacon, soujouk sausage, ham

served open-faced with feta, roasted tomato, red bell pepper, zucchini, choice of toast

$27

poached eggs, hollandaise, arugula

$18

with jamon serrano $20

with smoked salmon $23

two sunny side up eggs, smoked bacon, garlic yogurt, white cheddar cheese, harissa-tahini on brioche

$15

with avocado $2

baked eggs in a stew of tomato, onions and sweet peppers, feta cheese, served with warm pita

$22

Turkish style scrambled eggs with tomato, feta, olive oil

$17

add an egg to any dish

$3 per egg

applewood smoked Nuesky’s bacon

$9

from Esposito’s in Brooklyn

$9

house mushroom salt, served with garlic yogurt

$8

multi-grain, sourdough, English muffin, white, pita or gluten-free bread

$6

plain, sesame, everything

$6

$8

$8

$8

$8

Regular or Decaf

$6

$8

$7

$6

$8

Sade (unsweetened)

Orta Şekerli (semi-sweet)

Tatlı (sweet)

$6

English Breakfast

Earl Grey

Sencha Green

Pacific Coast Mint

Egyptian Chamomile

French Lemon Ginger

Tiryaki Çay - High quality black tea grown in the Western part of Eastern Black Sea. It gets its color, smell and taste from different climatic characteristics, having a bitter taste and dark flavor.

$7

$7

muscat-fig compote, vanilla Greek yogurt, toasted pistachios

$12

molten-center cake, Turkish coffee sauce, mastic ice cream, candied pistachios

$14

kataifi, rose water custard, pistachios, spiced cherry sauce

$14

grilled stone fruit, urfa chili honey, labneh sorbet

$12

kurukahveci mehmet efend

$8

Sade (unsweetened)

Orta Şekerli (semi-Sweet)

Tatlı (sweet)

Tiryaki Çay - high quality black tea grown in the western part of eastern black sea. it gets its color, smell, and taste from different climatic characteristics, having a bitter taste and dark flavor

$7

regular or decaf

$6

$5

$6

$7

$7

$15

$7

english breakfast

earl grey

sencha green

$7

pacific coast mint (herbal)

egyptian chamomile (herbal)

french lemon ginger (herbal)

domaine gerovassiliou, kalkidiki, Greece 2018

$20

dolin sweet vermouth infused with thyme and cumin

$18

with lemon peel & lemon-thyme

$18

espresso, banana liquor, caffe amaro, vodka

$21

Metaxa, Greece $14

Pierre Ferrand, 1840 Original Formula $18

Henessy, X.O. $96

Remy Martin, X.O. $89

Grand Manier $24

Amaretto $24

Frangelico $18

Pere Magloire , V.S.O.P, Pays D’Auge $17

Roots Diktamo, Greece $28

Montenegro, Italy $18

Cynar, Italy $16

Fernet Branca, Italy $17

Campari, Italy $16

Sfumato Italy $16

Nonino, Italy $15

Genepy, France $16

Nieport LBV 2018 Portugal $19

Niepoort 2009 Colheita $18

Barbeito Nv Ribeiro Real 20 Years Sercial $22

$17

$16

$17

$21

$16

$16

$17

$17

stray dog gin, chareau, ole saccharum, ginger, tonic

$20

metaxa, spice blend, orange liqueur, honey, lemon

$20

Tsipouro brandy, lemon, Édafos e.v. olive oil, aquafaba, citrus ashes

$20

Votanikon gin, sweet & dry vermouths, mediterranean tonic, lemon, lime, thyme

$20

ouzo, lemon, mint, pomegranate

$20

vodka, grapefruit, Aperol, lavender, mint,tea, vanilla, lime

$21

Old Forester rye whiskey, sweet vermouth, thyme, cumin, aromatic bitters

$21

Stray Dog greek gin, Otto’s Athens vermouth, lavender bitters

$21

Milagro tequila, lime, orange liqueur, za’atar air

$21

sparkling wine, orange, lemon, greek honey, rakI

$20

sweet vermouth infused with thyme and cumin

$18

with orange peel and fresh lemon-thyme

$18

traditional Turkish service of chilled Raki with Turkish pickled turnip juice

$21

hefeweizen - 5.5% - Brooklyn

$10

ipa - 7.3% - Oceanside

$10

pilsner - 4.5% - North Fork

$10

bohemian pilsner - 5.0% - Brooklyn

$12

ipa - 6.5% - Middletown

$12

lager - 4.9% - Brooklyn

$10

gose - 4.6% - Brooklyn

$10

cucumber, mint, citric acid, sugar

$16

lemon, black cardamom, club soda, fenugreek

$16

Raventós i Blanc Cuvée José, Conca del Riu Anoia, Spain 2020

$21

Gouturbe-Bouillot “Reflets de Riviere”, France NV

$30

Kir-Yianni Akakies, Amyndeon 2021

$19

Silva Daskalaki Vorinos, Crete 2022

$19

Santo Wines, Santorini 2022

$21

Tselopos Mantinia, Peloponnese 2022

$18

Orealios Gaea San Gerasimo, Robola of Cephalonia 2023

$20

Chateau Musar, Musar Jeaune, Beqaa Valley, Lebanon 2021

$18

Pașaeli, Aegean, Turkey 2021

$20

Chateau Peyrassol, Cotes du Provence, France 2022

$22

Kokkinos, Naoussa 2017

$21

Chateau Ksara Chateau Rouge, Beqaa Valley, Lebanon 2018

$20

Skouras Saint George, Nemea 2021

$19

Douloufakis Dafnes, Crete 2020

$18

Viña Sastre “Roble”, Ribiera del Duero, Spain 2020

$17

domaine gerovassiliou, kalkidiki, Greece 2018

$20

$17

$21

$16

$16

$17

$16

$17

$17

purée of chickpeas, garlic, tahini, harissa chili crisp

fire-roasted eggplant, tahini, lemon, garlic, pomegranate

arugula, honeycrisp apples, feta, roasted pistachios

eggplant, onions and tomato slowly cooked in olive oil with aromatic spices and garnished with pine nuts

cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers

grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes

sautéed shrimp, dill, shallots, mustard, lemon

sesame and cocoa nib