A New York Celebration of the Zaytinya Cookbook
Thank you to all who joined to celebrate the launch of José Andrés' newest cookbook, ZAYTINYA: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon, as well as the premiere of José's new special on Prime Video, Dinner Party Diaries, at Zaytinya at The Ritz-Carlton New York, NoMad! Catch up on mezze, Dos Hombres cocktails, and some of our favorite moments below.
Concept Chef Michael Costa, Ruth Reichl, Aglaia Kremezi, José Andrés, and ZAYTINYA photographer Thomas Schauer.
Dayssi Olarte de Kanavos, David Rockwell, Keegan-Michael Key, Ruth Reichl, and Jane Krakowski at Zaytinya.
Our favorite Zaytinya lamb.
Marc Lore, Ruth Reichl, José Andrés, and Sam Bakhshandehpour.
Oaxacan Breeze cocktail, featuring Bryan Cranston's Dos Hombres mezcal.
Zaytinya In the News
THE TONIGHT SHOW WITH JIMMY FALLON
Order your own copy of ZAYTINYA: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon and be sure to join us in South Beach, New York, or Washington, DC for our special cookbook tasting experience, happening now.